Rum & Rum Liqueurs
“Whilst our rum is originally produced with sugar from the Caribbean, it is re-distilled and barrel matured in North Norfolk.”
Black Shuck Distillery
Black Shuck Distillery
Fakenham, Norfolk
Dark Rum 40%
25ml ~ £4- 50ml ~ £7-
This is The Angel Inn Loddon’s house rum, which is being further barrel matured in the bar. Its rich, velvety, mocha notes complement the traditional molasses flavours.
Delectable on its own or simply served over ice. If it must be paired, try with Ginger Ale.
White Rum 40%
25ml ~ £4.3 50ml ~ £8.1
Originally distilled in the Caribbean and then redistilled with botanicals at the Norfolk distillery, this rum has a creamy finish.
Best served over ice, garnished with a lime wedge or it can be drunk long with Karma ginger ale.
Spiced Rum 40%
25ml ~ £4.3 50ml ~ £8.1
A smooth rum, which comes to life with warm spicy notes of cinnamon and ginger, softened by rich tones of caramel and vanilla, with a subtle citrus finish.
We recommend served over ice with Artisan Fiery Ginger and a slice of orange to garnish.
Damson Port Liqueur
15.0 % 25ml ~ £4- 50ml ~ £7-
A delightfully dark Damson Port Liqueur lovingly made with handpicked Norfolk damsons, steeped in superior quality Port with a hint of Brandy.
Enjoy neat over ice or pair with Lemony Lemonade
Archangel Distilleries
Fakenham, Norfolk
Cardinalis ~ Fortified Sloe Wine
19.6% % 25ml ~ £4.5 50ml ~ £8.5
‘Cardinalis’ (The Cardinal) is, essentially, ‘sloe port’ but it’s a term we cannot use because port must come from Portugal! This is the perfect accompaniment to a top quality cheese and the beautiful bottle makes a truly glorious addition to dinner table. Cardinalis takes two years to make, and we have just 800 or so bottles this year.
The Norfolk Spirit Co.,
Fakenham, Norfolk
25ml ~ £4.4 50ml ~ £8.3
Norfolk Rum is made from a selection of the finest botanicals and Norfolk spring water striving to create a uniquely Norfolk take on a Caribbean classic. Featuring 100% pure molasses to provide a smooth, sippable rum.
Coffee Liqueur 25%
Punchy and aromatic coffee beans, expertly roasted in Norwich with notes of chocolate, hazelnut, and praline.
Coconut Liqueur 25%
An intense, exotic liqueur, using premium rum and creamy coconut with a hint of pineapple
Allergens and other dietary requirements
Please talk to our staff if you have any allergens. In the small kitchen there is a high likelihood of cross contamination including from nuts, dairy, and gluten products, which feature highly in our cuisine.
We will endeavour to meet your dietary requirements depending on the current menu and ingredients available.